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ALLLLLMOST OPEN!

The first drop
is coming.

Sourdough, cinnamon rolls or a mystery seasonal cookie. The most votes wins. Get an email when pre-orders open.

We're not open juuust yet! Wanna hear when the first batch drops? Let's get you on the list 👇

Vote on the first bake

Which bake should go first?

SourdoughCrackly crust, tangy flavor.Cinnamon rollsOoey, gooey, iced.Seasonal cookieMystery flavor. You find out at pickup.

LOUDLOAF

Fresh bakes. Local pickup. Eat Loud.

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Chicago, IL
© 2026 Loud Loaf

Made in a home kitchen that is not inspected by the health department. Our kitchen also handles common allergens, including wheat, milk, eggs, tree nuts and peanuts. Please ask about ingredients if you have an allergy.